Manuka medus
All-natural honey
Rich, golden and delicious, our Manuka Honey is an all-natural monofloral honey, produced in New Zealand.
Renowned for its rich flavour, Manuka honey is recognised worldwide for its apparent antibacterial qualities.
What are the benefits of Manuka Honey?
Our Manuka Honey is certified to contain a minimum of 100mg/kg methylglyoxal*, a naturally occurring active compound, that’s found in higher concentrations in Manuka honey.
Plus, it’s gluten-free and low in fat, making it ideal for supporting your healthy lifestyle.
When to enjoy Manuka Honey?
Whenever you feel like it! Simply enjoy it straight from the jar, or drizzle over porridge, pancakes, and Greek yoghurt, for an all-natural boost of flavour.
*Tested to ISO standard
- 100% authentic from New Zealand
- 100mg/kg MGO
- Unique mixing process to delay crystallisation
- Packed and independently tested in the UK
Take 15g (3 teaspoonfuls) daily. Enjoy as part of a balanced diet, or use as a natural sweetener. Suitable for vegetarians. MGO tested to the ISO 17025 standard.
Warning: Unsuitable for infants under 12 months. Store at room temperature. Honey may naturally crystallise.
Serving Size - 15g
Servings Per Container - 16
Nutritional Information
Per 100g Per Serving Energy 1375 kJ/329 kcal 206 kJ/49 kcal Fat 0 g 0 g of which saturates 0 g 0 g Carbohydrates 79 g 12 g of which sugars 76 g 11 g Protein 0 g 0 g Salt 0 g 0 g
100% New Zealand Manuka Honey
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